Chef Gary Discusses Beacon of Hope Plans in Western North Carolina
CHARLOTTE, NC — Chef Gary LeBlanc appeared on the John Boy and Billy Radio Show on November 7 to discuss Mercy Chefs’ ongoing relief efforts in Western North Carolina.
Having provided hundreds of thousands of meals to those affected by Hurricane Helene, the organization recognizes that long-term support is crucial.
Mercy Chefs is searching for a location to establish a “Beacon of Hope” kitchen in Western North Carolina, modeled after the successful initiative launched in Panama City, FL, following Hurricane Michael. The kitchen in Panama City, located in an old school building that was slated for demolition, was renovated by Mercy Chefs and served vital hot meals to the community for nearly two and a half years.
Listen to the full interview below to learn more about the “Beacon of Hope” concept and how Mercy Chefs is employing local chefs in Asheville, NC, impacted by Hurricane Helene.
Inside Mercy Chefs’ Relief Operations
From unloading an entire 18-wheeler of groceries to preparing nutritious, high-quality meals, Mercy Chefs is actively serving families and first responders in Western North Carolina. To support and learn more about our relief efforts in Western North Carolina, please click here.